Central Library , Vidyasagar University catalog › Results of search for 'su:{FOOD-BIOTECHNOLOGY}'

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-Ishwarchandra Vidyasagar

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VIDYASAGAR UNIVERSITY
Rangamati, Midnapore,

West Bengal 721102,Phone- 03222 - 276556 (Extn - 444)

Email: librarian@vidyasagar.ac.in
Website: http://vidyasagar.ac.in/

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	21.	Food, health and survival in India and developing countries / Stuart Gillespic and Geroldine McNeill. by Gillespic, Stuart \| McNeill, Geroldine. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Oxford University Press , 1994Availability: Items available for loan: Central Library [Call number: 641.3091724 GIL/F] (2). Place hold Add to your cart (remove)
	22.	Agricultural development and nutrition / Arnald Pacey and Philip Payne. by Pacey, Arnald \| Payne, Philip. Material type: Text; Format: print regular print ; Audience: General; Publisher: London : Hutchinson , 1985Availability: Items available for loan: Central Library [Call number: 338.190913 PAC/A] (2). Place hold Add to your cart (remove)
	23.	Food processing industries : development and financial performance / B.M. Desai, V.K. Gupta and N.V. Namboodiri. by Desai, B.M \| Gupta, V.K \| Namboodiri, N.V. Material type: Text; Format: print regular print ; Audience: General; Publisher: Kolkata : Oxford and IBH Publishing , 1991Availability: Items available for loan: Central Library [Call number: 338.47664 DES/F] (1). Place hold Add to your cart (remove)
	24.	Public support for food security / edited by N. Krishnaji and T.N. Krishnan. by Krishnaji, N \| Krishnan, T.N. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Sage Publications India , 2000Availability: Items available for loan: Central Library [Call number: 338.1954 KRI/P] (1). Place hold Add to your cart (remove)
	25.	Food and community nutrition / Arti Bhatia. by Bhatia, Arti. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Anmol Publications , 2000Availability: Items available for reference: Central Library [Call number: 613.2 BHA/F] (1). Add to your cart (remove)
	26.	No cover image available Fungi as food / A N Shukla. by Shukla, A N. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Forest : Indian Council of Forestry Research and Education , 1991Availability: Items available for loan: Central Library [Call number: 635.8 SHU/F] (1). Place hold Add to your cart (remove)
	27.	No cover image available Food processing : biotechnological applications / S.S.Marwaha,Jatinder Kaur Arora. by Marwaha, S.S \| Arora, Jatinder Kaur. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Asiatech Publishers , 2000Availability: Items available for loan: Central Library [Call number: 664.024 MAR/F] (1). Place hold Add to your cart (remove)
	28.	Food and culture : a reader / edited by Carole Counihan and Penny van Esterik. by Counihan, Carole \| Esterik, Penny Van. Material type: Text; Format: print regular print ; Audience: General; Publisher: New York : Routledge , 1997Availability: Items available for loan: Central Library [Call number: 394.1 COU/F] (1). Place hold Add to your cart (remove)
	29.	The chemical analysis of foods and food products / Morris B. Jacobs. by Jacobs, Morris B. Edition: 3rd ed / .Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : C B S Publishers and Distributors , 1999Availability: Items available for loan: Central Library [Call number: 641.3 JAC/C] (1). Place hold Add to your cart (remove)
	30.	Fish processing technology / T K Govindan. by Govindan, T K. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Oxford and IBH Publishing , 1985Availability: Items available for loan: Central Library [Call number: 664.94 GOV/F] (1). Place hold Add to your cart (remove)
	31.	Food, nutrition and poverty in India / V.K.R.V. Rao. by Rao, V.K.R.V. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Vikas Publishing House , 1985Availability: Items available for loan: Central Library [Call number: 641.300954 RAO/F] (1). Place hold Add to your cart (remove)
	32.	The ecology of tropical food crops / by M.J.T. Norman, C.J. Pearson and P.G.E. Searle. by Norman, M J T \| Pearson, C.J \| Searle, P.G.E. Edition: / .Material type: Text; Format: print regular print ; Audience: General; Publisher: Cambridge : Cambridge University Press , 1984Availability: Items available for loan: Central Library [Call number: 630.2 NOR/E] (2). Place hold Add to your cart (remove)
	33.	No cover image available Genetic and adaptive studies on a Legume, Dolichos biflorus L. / researched by Dilip Chakrabarti; guided by Bikash Ranjan Pati and A. Bhattacharjee. by Chakrabartyi, Dilip \| Pati, Bikash Ranjan \| Bhattacharjee, A \| Vidyasagar University. Department of Botany. Material type: Text; Audience: General; Publisher: Midnapore : Vidyasagar University , 2002Availability: Items available for reference: Central Library [Call number: 583.7413 CHA/G] (1). Add to your cart (remove)
	34.	No cover image available Basic food microbiology / George W. Banwart. by Banwart, Georde W. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : C B S Publishers and Distributors , 1987Availability: Items available for loan: Central Library [Call number: 661.001579 BAN/B] (2). Place hold Add to your cart (remove)
	35.	No cover image available Efficacity of some aquatic weeds on the kinetics of food intake, growth promotion, associated physiological and biochemical changes in Indian major carps / researched by Shampa Aditya (Patra); guided by Jogendramohan Debnath and Bidhan Chandra Patra. by Aditya (Patra), Shampa \| Debnath, Jogendramohan \| Patra, Bidhan Chandra \| Vidyasagar University. Department of Zoology. Material type: Text; Audience: General; Publisher: Midnapore : Vidyasagar University , 2002Availability: Items available for reference: Central Library [Call number: 597.48314 ADI/E] (1). Add to your cart (remove)
	36.	Facing the future food for the world / Su Swallow. by Swallow, Su [Swallow, Su .]. Material type: Text; Format: print regular print ; Audience: General; Publisher: London : Cloverleaf , 1990 (rep.1993)Availability: Items available for reference: Central Library [Call number: 338.19 SWA/F] (1). Add to your cart (remove)
	37.	No cover image available The technology of food preservation / Norman W. Desrosier and James N. Desrosier. by Desrosier, Norman W \| Desrosier, James N. Material type: Text; Format: print regular print ; Audience: General; Publisher: New Delhi : C B S Publishers and Distributors , 1987Availability: Items available for loan: Central Library [Call number: 664.028 DES/T] (3). Place hold Add to your cart (remove)
	38.	Food crops for the future : the development of plant resources / Colin Tudge. by Tudge, Colin. Material type: Text; Format: print regular print ; Audience: General; Publisher: Oxford : Basil Blackwell , 1988Availability: Items available for loan: Central Library [Call number: 631.53 TUD/F] (3). Place hold Add to your cart (remove)
	39.	Poverty, food security and sustainability : public distribution system in India / Bhaskar Majumder. by Majumder, Bhaskar. Edition: / .Material type: Text; Format: print regular print ; Audience: General; Publisher: Jaipur : Rawat Publication , 2004Availability: Items available for loan: Central Library [Call number: 339.46 MAJ/P] (1). Place hold Add to your cart (remove)
	40.	An introduction to tropical food science / by H.G. Muller. by Muller, H G. Material type: Text; Format: print regular print ; Audience: General; Publisher: Cambridge : Cambridge University Press , 1988Availability: Items available for loan: Central Library [Call number: 641.346 MUL/I] (2). Place hold Add to your cart (remove)

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