Improving diets and nutrition : food-based approaches / edited by Brain Thompson and Leslie Amoroso
Contributor(s): Thompson, Brian [editor] | Amoroso,Leslie [Joint editor].
Material type: TextPublisher: Oxfordshire : The Food and Agriculture Organization of the United nations and CABI Publishing , 2014Description: xlix,403p. : ill.,figure ; 25cm.ISBN: 9781780642994:.Subject(s): DIETS | NUTRITIONDDC classification: 362.19639 THO/IItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books | Central Library Library Annex (Ground Floor) | 362.19639 TH/I (Browse shelf) | 1 | Available | 106528 |
Includes index.
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