000 | 00843cam a2200301ua 4500 | ||
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001 | 48330 | ||
005 | 20171214165859.0 | ||
007 | ta | ||
008 | 130812s2013 Ha a g b000 u eng u | ||
020 |
_a9789351070061 _cRS2,995.00 |
||
040 | _aMAIN | ||
041 | 1 |
_aeng _hNULL |
|
044 | _aHa | ||
082 | 1 | 4 |
_a664.001579 _bHAR/L |
100 | 1 | _aHarrigan, W. F.. | |
245 | 1 | 0 |
_aLaboratory methods in food microbiology / _cby W. F. Harrigan. |
250 |
_a3rd ed / _b. |
||
260 |
_aGurgaon : _bAcademic Press , _c2013. |
||
300 |
_axii,532p. : _btables, figures ; _c21cm . |
||
365 | _aRS2,995.00 | ||
504 | _aincludes bibliographical references and index | ||
653 | 0 | _aFOOD MICROBIOLOGY | |
653 | 0 | _aFOOD MICROBIOLOGY- LABORATORY METHODS | |
942 | _cBK | ||
999 |
_c48005 _d48005 |