Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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1. Resources,institutions and strategies : operation flood and Indian dairing / edited by martin Doornbos and K.N.Nair.

by Dornbos, Martin | Nair, K.N.

Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Sage Publications , 1990Availability: Items available for loan: Central Library [Call number: 338.17621420954 DOO/R] (1).

2. Dairy science and technology / by Pieter Walstra, Jan T M Wouters and Tom J Geurts.

by Walstra, Pieter | Wouters, Jan T M | Geurts, Tom J.

Edition: 2nd ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New York : CRC Press , 2006Availability: Items available for reference: Central Library [Call number: 637.1 WAL/D] (1).

3. Chemistry and testing of dairy products / Henry V. Atherton and J. A. NewLander.

by Atherton, Henry V | NewLander, J. A [joint author].

Edition: 4th ed.Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New Delhi : CBS Publishers & Distributors, 1977 [ reprinted 2003 ]Availability: Items available for loan: Central Library [Call number: 637.028 ATH/C] (5).

4. Milk and milk processing / B. L. Herrington.

by Herrington, B. L.

Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: Lucknow: Green World Publishers, 2000Availability: Items available for loan: Central Library [Call number: 637 HER/M] (2).

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