Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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1. Food for the ageing population / edited by Monique Raats, Lisette de Groot and Wija van Staveren.

by Raats, Monique | de Groot, Lisette | van Staveren, Wija.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: England : Woodhead Publishing , 2009Availability: Items available for reference: Central Library [Call number: 613.20846 RAA/F] (1).

2. Nutrition for the older adult / Melissa Bernstein and Ann Schmidt Luggen.

by Bernstein, Melissa | Luggen, Ann Schmidt.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Massachusetts : Jones & Bartlett , 2010Availability: Items available for reference: Central Library [Call number: 613.20846 BER/N] (1).

3. Geriatric nutrition : the health professional`s handbook / Ronni Chernoff.

by Chernoff, Ronni.

Edition: 4th ed.Material type: Text Text; Audience: General; Publisher: Burlington : Jones and Bartlett Learning , 2014Availability: Items available for loan: Central Library [Call number: 613.20846 CHE/G] (1).

4. Geriatric Nutrition: the health professionals handbook / Ronni chernoff.

by Chernoff, Ronni.

Edition: 4th ed.Material type: Text Text; Audience: General; Publisher: Burlington: Jones and Bartlett Learning, 2014Availability: Items available for loan: Central Library [Call number: 613.20846 CHE/G] (2).

5. Nutrition for the older adult Melissa bernstein, Nancy Munoz.

by Bernstein, Melissa | Munoz, Nancy.

Edition: 2nd ed.Material type: Text Text; Literary form: Not fiction ; Audience: General; Publisher: Burlington: Jones & Bartlett, 2016Availability: Items available for loan: Central Library [Call number: 613.20846 BER/N] (1).

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