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Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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Journal of food science and technology (2006) / edited by K Leelavathi. Monographic Serials

By: Leelavathi, K.
Contributor(s): Rastogi, N K | Malleshi, N G.
Material type: Continuing resourceContinuing resourceAnalytics: Show analyticsPublisher: Mysore : Association of Food Scientists and Technologists (India) , 2006Description: 688p. : figs.(col.),photos,tables ; 27cm.Subject(s): FOOD-TECHNOLOGY-PERIODICALS | FOOD TECHNOLOGISTS-PERIODICALS | FOOD INDUSTRIES-TECHNOLOGY-PERIODICALSDDC classification: 664.005
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Item type Current location Call number Copy number Status Date due Barcode
Bound Volume(Journal) Bound Volume(Journal) Central Library
Bound Journal Rack
664.005 LEE/J (Browse shelf) 1 Available BJ-4188

Frequency: Bimonthly. ISSN: 0022-1155. Indexed & Abstracted in: Agris/Caris,India;Biblio.Servs.,USA;BIOSIS,USA;Biology Digest,USA;EBSCO,USA;Cambridge Scientific Absts.,USA;Chemical Absts.,USA;Dairy Sc./Nutrition/CAB Absts.,UK;Fisheries Review,S Africa etc

Includes bibliographical references and index

BJ-4188

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