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81.
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Public health nutrition in developing countries / edited by Sheila Chander Vir.
by Vir, Sheila Chander. Edition: / .Material type:  Text; Format:
print
regular print
; Audience:
General;
Publisher: New Delhi : Woodhead Publishing India , 2011Availability: Items available for loan: Central Library
[Call number: 363.82091724 VIR/P]
(2).
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82.
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Pediatric nutrition / edited by Patricia Queen Samour and Kathy King.
by Samour, Patricia Queen | King, Kathy. Edition: 4th ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Massachusetts : Jones and Bartlett Learning , 2011Availability: Items available for loan: Central Library
[Call number: 618.92 SAM/P]
(1). Items available for reference: Central Library
[Call number: 618.92 SAM/P]
(1).
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83.
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Essentials of life cycle nutrition / edited by Judith Sharlin and Sari Edelstein.
by Sharlin, Judith | Edelstein, Sari. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones & Bartlett , 2011Availability: Items available for loan: Central Library
[Call number: 612.3 SHA/E]
(2). Items available for reference: Central Library
[Call number: 612.3 SHA/E]
(1).
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84.
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Discovering nutrition / by Paul Insel, R Elaine Turner and Don Ross.
by Insel, Paul | Turner, R Elaine | Ross, Don. Edition: 3rd ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Massachusetts : Jones & Bartlett , 2010Availability: Items available for loan: Central Library
[Call number: 613.2 INS/D]
(1).
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85.
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Advanced human nutrition / by Denis M Medeiros and Robert E C Wildman.
by Medeiros, Denis M | Wildman, Robert E C. Edition: 2nd ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Massachusetts : Jones and Bartlett Learning , 2012Availability: Items available for loan: Central Library
[Call number: 612.3 MED/A]
(3).
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86.
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Colonic microbiota, nutrition and health / edited by Glenn R Gibson and Marcel B Roberfroid.
by Gibson, Glenn R | Roberfroid, Marcel B. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Netherlands : Kluwer Academic Publishers , 1999Availability: Items available for loan: Central Library
[Call number: 612.32 GIB/C]
(1).
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87.
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Nutrients and epigenetics / edited by Sang-Woon Choi and Simonetta Friso.
by Choi, Sang-Woon | Friso, Simonetta. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Florida : CRC Press , 2009Availability: Items available for reference: Central Library
[Call number: 613.2 CHO/N]
(1).
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88.
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Phytochemicals : nutrient-gene interactions / edited by Mark S. Meskin, Wayne R. Bidlack and R. Keith Randolph
by Meskin, Mark S [editor] | Randolph, R. Keith [joint editor] | Bidlack, Wayne R [joint editor]. Material type: Text; Format:
regular print
; Literary form:
Not fiction
; Audience:
General;
Publisher: New York : CRC Press , 2006Availability: Items available for loan: Central Library
[Call number: 612.3 MES/P]
(1).
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89.
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Introduction to clinical nutrition / Vishwanath Sardesai.
by Sardesai, Vishwanath. Edition: 3rd ed / Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New York : CRC Press , 2012Availability: Items available for loan: Central Library
[Call number: 613.2 SAR/I]
(1). Items available for reference: Central Library
[Call number: 613.2 SAR/I]
(1).
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90.
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Essentials of pediatric nutrition / edited by Patricia Queen Samour and Kathy King.
by Samour, Patricia Queen | King, Kathy. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Massachusetts : Jones and Bartlett Learning , 2013Availability: Items available for loan: Central Library
[Call number: 618.92 SAM/E]
(2).
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91.
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Clinical case studies : for the nutrition care process / by Elizabeth Zorzanello Emery.
by Emery, Elizabeth Zorzanello. Material type: Text; Literary form:
Not fiction
; Audience:
General;
Publisher: London : Jones and Bartlett Learning , 2012Availability: Items available for loan: Central Library
[Call number: 615.854 EME/C]
(2). Items available for reference: Central Library
[Call number: 615.854 EME/C]
(1).
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92.
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Practical applications in sports nutrition / by Heather Hedrick Fink, Alan E Mikesky and Lisa A Burgoon.
by Fink, Heather Hedrick | Mikesky, Alan E | Burgoon, Lisa A. Edition: 3rd ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones and Bartlett Learning , 2012Availability: Items available for loan: Central Library
[Call number: 613.2024796 FIN/P]
(1). Items available for reference: Central Library
[Call number: 613.2024796 FIN/P]
(1).
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93.
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Food for the ageing population / edited by Monique Raats, Lisette de Groot and Wija van Staveren.
by Raats, Monique | de Groot, Lisette | van Staveren, Wija. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: England : Woodhead Publishing , 2009Availability: Items available for reference: Central Library
[Call number: 613.20846 RAA/F]
(1).
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94.
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Nutrition education : linking research, theory and practice / Isobel R. Contento.
by Contento, Isobel R. Edition: 2nd ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones & Bartlett , 2011Availability: Items available for loan: Central Library
[Call number: 613.2 CON/N]
(1). Items available for reference: Central Library
[Call number: 613.2 CON/N]
(1).
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95.
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Nutrition / Paul Insel... et al. .
by Insel, Paul | Ross, Don | McMahon, Kimberley | Bernstein, Melissa. Edition: 4th ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones and Bartlett Learning , 2011Availability: Items available for loan: Central Library
[Call number: 612.3 INS/N]
(2).
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96.
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100 questions and answers about sports nutrition and exercise / by Lilah Al-Masri and Simon Bartlett.
by Al-Masri, Lilah | Bartlett, Simon. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones & Bartlett , 2011Availability: Items available for reference: Central Library
[Call number: 613.2024796 ALM/O]
(1).
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97.
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Essentials of human nutrition / edited by Jim Mann and A Stewart Truswell.
by Mann, Jim | Truswell, A Stewart. Edition: 4th ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Oxford : Oxford University Press , 2010Availability: Items available for loan: Central Library
[Call number: 612.3 MAN/E]
(1). Items available for reference: Central Library
[Call number: 612.3 MAN/E]
(2).
Checked out (1).
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98.
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Williams` basic nutrition and diet therapy / Staci Nix
by Nix, Staci. Edition: 14th ed.Material type: Text; Format:
regular print
; Literary form:
Not fiction
; Audience:
General;
Publisher: Missouri : Mosby , 2013Availability: Items available for loan: Central Library
[Call number: 615.854 NIX/W]
(1).
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99.
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Nutritional genomics : the impact of dietary regulation of gene function on human disease / edited by Wayne R Bidlack and Raymond L Rodriguez.
by Bidlack, Wayne R | Rodriguez, Raymond L. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New York : CRC Press , 2012Availability: Items available for loan: Central Library
[Call number: 572.86 BID/N]
(1). Items available for reference: Central Library
[Call number: 572.86 BID/N]
(1).
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100.
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Practical public health nutrition / by Roger Hughes and Barrie M Margetts.
by Hughes, Roger | Margetts, Barrie M. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Oxford : Wiley Blackwell , 2011Availability: Items available for reference: Central Library
[Call number: 613.2 HUG/P]
(1).
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