Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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21. Manual of Nutritional Therapeutics / David H Alpers...[et al.]

by Alpers, David H.

Edition: 5th ed.Material type: Text Text; Audience: General; Publisher: New Delhi: Wolters Kluwer (India), 2008 [ reprinted 2015 ]Availability: Items available for loan: Central Library [Call number: 615.854 ALP/M ] (1).

22. Williams' essentials of nutrition and diet therapy / Eleanor D, Schlenker and Joyce Gilbert

by Schlenker,Eleanor D | Gilbert, Joyce [joint author].

Edition: 11th ed.Material type: Text Text; Audience: General; Publisher: St. Louis: Elsevier, 2015Availability: Items available for loan: Central Library [Call number: 613.2 SCH/W] (1).

23. Essentials of Food and Nutrition: an advanced text book / M. Swaminathan.

by Swaminathan, M.

Edition: 2nd edMaterial type: Text Text; Format: print regular print ; Literary form: Essays Publisher: Bangalore: Bangalore Printing and Publishing, 1985 [ reprinted 2015 ]Availability: Items available for loan: Central Library [Call number: 613.2 SWA/E v.1] (1).

24. Essentials of food and Nutrition: an advanced text book / M. Swaminathan.

by Swaminathan, M.

Edition: 2nd edMaterial type: Text Text; Format: regular print ; Nature of contents: Publisher: Bengalore: Bangalore Printing and Publishing, 1985 [ reprinted 2015 ]Availability: Items available for loan: Central Library [Call number: 613.2 SWA/E v.2] (1).

25. Nutrition counseling and education skills: a guide for professionals/ by Betsy B. Holli and Judith A. Beto

by Holli,Betsy B | Beto, Judith A [joint author].

Edition: 7th ed.Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New York: Wolters Kluwer, 2018Availability: Items available for loan: Central Library [Call number: 615.854 HOL/N] (1).

26. Diet: Nutrition and health/ by Harry Synder

by Snyder,Harry.

Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: Delhi: Rohit Publications, 2017Availability: Items available for loan: Central Library [Call number: 613.2 SNY/D] (1).

27. Food nutrition diet and health / Hema Thapar

by Thapar, Hema.

Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: New Delhi : Pacific Books International , 2017Availability: Items available for loan: Central Library [Call number: 613.2 THA/F] (2). Items available for reference: Central Library [Call number: 613.2 THA/F] (1).

28. Fundamentals of diet and nutrition / Kalpna Bhardwaj

by Bhardwaj, Kalpna.

Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: Delhi : Ankit Publishing House , 2011Availability: Items available for reference: Central Library [Call number: 613.2 BHA/F] (1).

29. Assessment of diet and nutritional status and prevalence of morbidity among coastal fishermen of Purbo Medinipur district in West Bengal / researched by Binoy Kumar Kuiti; guided by Kaushik Sankar Bose.

by Kuiti, Binoy Kumar [researcher] | Bose, Kaushik Sankar [guide] | Vidyasagar University, Department of Anthropology [awarding university].

Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: Midnapore: Vidyasagar University, 2019Availability: Items available for reference: Central Library [Call number: 363.8 KUI/A] (1).

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