Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


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121. Interrelationships between microorganisms and plants in soil / edited by Vlastimil Vancura and Frantisek Kunc.

by Vancura, Vlastimil | Kunc, Frantisek.

Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Oxford : Elsevier , 1989Availability: Items available for loan: Central Library [Call number: 579 VAN/I] (1).

122. Aquatic microbial ecoligy : biochemical and molicular approaches / rdited by Jurgen Overbeck and Ryszard J. Chrost.

by Overbeck, Jurgen | Chrost, Ryszard J.

Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New York : Springer-Verlag , 1990Availability: Items available for loan: Central Library [Call number: 576.150916 OVE/A] (1).

123. Production and immobilization of xylanase from soil fungi / researched by Sanjay Kar; guided by Bikas Ranjan Pati and Keshab Chandra Mondal.

by Kar, Sanjay | Pati, Bikas Ranjan | Mondal, Keshab Chandra | Vidyasagar University. Department of Botany.

Material type: Text Text; Audience: General; Publisher: Midnapore : Vidyasagar University, 2007Availability: Items available for reference: Central Library [Call number: 579.5 KAR/P] (1).

124. Production and immobilization of tannase from a soil bacterium / researched by Pradeep Kumar Das Mahapatra; Guided by Bikash Ranjan Pati.

by Das Mahapatra, Pradeep Kumar | Bikash Ranjan, Pati | Vidyasagar University. Department of Botany.

Material type: Text Text; Audience: General; Publisher: Midnapore : Vidyasagar University, 2007Availability: Items available for reference: Central Library [Call number: 579 DAS/P] (1).

125. Modern food microbiology / by James M.Jay,Martin J.Lossner and David A.Golden.

by Jay, James M | Lossner, Martin J | Golden, David A.

Edition: 7th ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: NewDelhi : Springer (India) , 2006Availability: Items available for loan: Central Library [Call number: 664.001579 JAY/M] (3).

126. Frontiers in applied microbiology / edited by K.G.Mukerji,Ved Pal Singh and K.L.Garg.

by Garg, K L | Singh , Ved Pal | Mukerji, K G.

Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Lucknow : Print House , 1987Availability: Items available for loan: Central Library [Call number: 579 MUK/F] (1).

127. Student`s dictionary of microbiology / A. Krishnan.

by Krishnan, A.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Jodhpur : Student Edition , 2005Availability: Items available for reference: Central Library [Call number: 579.03 KRI/S] (1).

128. Soil microbiology, ecology, and biochemistry / edited by Eldor A Paul.

by Paul, Eldor A.

Edition: 3rd ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Elsevier India , 2009Availability: Items available for loan: Central Library [Call number: 631.417 PAU/S] (1).

129. Microbial life / by James T. Staley... et al. .

by Staley, James T.

Edition: 2nd ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Sunderland : Sinauer Associates , 2007Availability: Items available for loan: Central Library [Call number: 579 STA/M] (3).

130. Microbiology : an evolving science / by Joan L. Slonczewski, John W. Foster and Kathy M. Gillen.

by Slonczewski, Joan L | Foster, John W | Gillen, Kathy M.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New York : W.W. Norton , 2009Availability: Items available for reference: Central Library [Call number: 579 SLO/M] (1).

131. Food microbiology : an introduction / by Thomas J. Montville and Karl R. Matthews.

by Montville, Thomas J | Matthews, Karl R.

Edition: 2nd ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Washington : ASM Press , 2008Availability: Items available for loan: Central Library [Call number: 664.001579 MON/F] (2). Items available for reference: Central Library [Call number: 664.001579 MON/F] (1).
Checked out (1).

132. Human microbiology / by Simon P. Hardy.

by Hardy, Simon P.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: London : Taylor and Francis , 2002Availability: Items available for reference: Central Library [Call number: 579 HAR/H] (1).

133. Fundamental food microbiology / Bibek Ray and Arun Bhunia.

by Ray, Bibek | Bhunia, Arun.

Edition: 4th ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New York : CRC Press , 2008Availability: Items available for loan: Central Library [Call number: 664.001579 RAY/F] (4). Items available for reference: Central Library [Call number: 664.001579 RAY/F] (1).

134. Prescott, Harley, and Klein`s Microbiology / by Joanne M. Willey, Linda M. Sherwood and Christopher J. Woolverton.

by Willey, Joanne M | Sherwood, Linda M | Woolverton, Christopher J.

Edition: 7th / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New York : McGraw-Hill , 2008Availability: Items available for loan: Central Library [Call number: 579 WIL/P] (2). Checked out (1).

135. Mims` medical microbiology / by Richard V. Goering... et al. .

by Goering, Richard V | Dockrell, Hazel M | Wakelin, Derek | Zuckerman, Mark | Chiodini, Peter L | Roitt, Ivan M | Mims, Cedric.

Edition: 4th ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Philadelphia : Elsevier , 2008Availability: Items available for loan: Central Library [Call number: 616.01 GOE/M] (2).

136. Microbiology : an introduction (with CD) / by Gerard J. Tortora,Berdell R. Funke and Christine L. Case.

by Tortora, Gerard J | Funke, Berdell R | Case, Christine L.

Edition: 9th ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: England : Pearson Education , 2008Availability: Items available for loan: Central Library [Call number: 579 TOR/M] (3).

137. Laboratory manual for chemical and bacterial analysis of water and sewage / by Frank R Theroux, Edward F Eldrige and W LeRoy Mallmann.

by Theroux, Frank R | Eldridge, Edward F | Mallmann, W LeRoy.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Jodhpur : Agrobios (India) , 1943Availability: Items available for loan: Central Library [Call number: 543 THE/L] (1).

138. Microbes and microbial processes / by H.D. Kumar and L.C. Rai.

by Rai, L C | Kumar , H D.

Material type: Text Text; Format: print regular print ; Audience: General; Publisher: New Delhi : Affiliated East-West Press , 1986Availability: Items available for loan: Central Library [Call number: 616.01 KUM/M] (1).

139. Ananthanarayan and Paniker`s textbook of microbiology / by R. Ananthanarayan and C K Jayaram Paniker.

by Ananthanarayan, R | Paniker, C K Jayaram.

Edition: 8th ed / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: Hyderabad : Universities Press , 2009Availability: Items available for reference: Central Library [Call number: 579 ANA/A] (1).

140. Encounters in microbiology : collected from discover magazine`s "vital signs" / edited by Jeffrey C. Pommerville.

by Pommerville, Jeffrey C.

Edition: / .Material type: Text Text; Format: print regular print ; Audience: General; Publisher: London : Jones & Bartlett , 2008Availability: Items available for loan: Central Library [Call number: 616.9041 POM/E] (1).

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