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Health and nutritional status in India / G. Kamalamma.
by Kamalamma, G. Material type:  Text; Format:
print
regular print
; Audience:
General;
Publisher: New Delhi : APH Publishing , 1996Availability: No items available Checked out (1).
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2.
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Food and community nutrition / Arti Bhatia.
by Bhatia, Arti. Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New Delhi : Anmol Publications , 2000Availability: Items available for reference: Central Library
[Call number: 613.2 BHA/F]
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3.
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Environment nutrition and health hazards in India / Gulab chand Singhai.
by Singhai, Gulab Chand. Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Allahabad : Vohra Publishers , 1991Availability: Items available for loan: Central Library
[Call number: 613.2 SIN/E]
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4.
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Nutrition for health, fitness and sport / by Melvin H. Williams.
by Williams, Melvin H. Edition: 7th ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New York : McGraw-Hill , 2005Availability: Items available for loan: Central Library
[Call number: 613.2 WIL/N]
(1). Items available for reference: Central Library
[Call number: 613.2 WIL/N]
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5.
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Human nutrition : a health perspective / by Mary E. Barasi.
by Barasi, Mary E. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Arnold , 2002Availability: Items available for reference: Central Library
[Call number: 613.2 BAR/H]
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6.
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Public health nutrition / edited by Michael J Gibney ... et al. ..
by Gibney, Michael J | Margetts, Barrie M | Kearney, John M | Arab, Lenore. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Oxford : Blackwell science , 2005Availability: Items available for loan: Central Library
[Call number: 616.39 GIB/P]
(3). Items available for reference: Central Library
[Call number: 616.39 GIB/P]
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7.
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Vitamins and minerals in health and nutrition / by Matti Tolonen.
by Tolonen, Matti. Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Chichester : Ellis Horwood , 1990Availability: Items available for reference: Central Library
[Call number: 613.286 TOL/V]
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8.
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Health and nutritional status of Tibetan refugees settled in North India / researched by Sanjukta Bera; guided by Rajat Kanti Das and Prakash Chandra Dhara.
by Bera, Sanjukta | Das, Rajat Kanti | Dhara, Prakash Chandra | Vidyasagar University. Department of Anthropology. Material type: Text; Audience:
General;
Publisher: Midnapore : Vidyasagar University , 2002Availability: Items available for reference: Central Library
[Call number: 363.8 BER/H]
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9.
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The Vitamins : fundamental aspects in nutrition and health / by Gerald F. Combs.
by Combs, Gerald F. Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: California : Academic Press , 1992Availability: Items available for loan: Central Library
[Call number: 612.399 COM/V]
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10.
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Nutrition in promoting the public`s health : strategies, principles, and practices / Mildred Kaufman.
by Kaufman, Mildred. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones and Barlet , 2007Availability: Items available for loan: Central Library
[Call number: 362.1 KAU/N]
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11.
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Early nutrition and later achievement / edited by John Dobbing.
by Dobbing, John. Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Academic Press , 1987Availability: Items available for loan: Central Library
[Call number: 613.2083 DOB/E]
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12.
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Sport nutrition for health and performance / by Melinda M. Manore, Nanna L.Meyer and Janice Thompson.
by Manore, Melinda M | Meyer, Nanna L | Thompson, Janice. Edition: 2nd ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Illonois : Human kinetics , 2009Availability: Items available for loan: Central Library
[Call number: 613.2024796 MAN/S]
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13.
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Nutrition in public health : principles, policies, and practice (with CD) / by Arlene Spark.
by Spark, Arlene. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New York : CRC Press , 2007Availability: Items available for loan: Central Library
[Call number: 363.85610973 SPA/N]
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14.
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The New complete guide to nutritional health : more than 600 foods and recipes for overcoming illness and boosting your immunity / by Pierre Jean Cousin and Kirsten Hartvig.
by Cousin, Pierre Jean | Hartvig, Kirsten. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Duncan Baird Publishers , 2011Availability: Items available for reference: Central Library
[Call number: 613.2 COU/N]
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Public health nutrition in developing countries / edited by Sheila Chander Vir.
by Vir, Sheila Chander. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New Delhi : Woodhead Publishing India , 2011Availability: Items available for loan: Central Library
[Call number: 363.82091724 VIR/P]
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Public health nutrition in developing countries / edited by Sheila Chander Vir.
by Vir, Sheila Chander. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: New Delhi : Woodhead Publishing India , 2011Availability: Items available for loan: Central Library
[Call number: 363.82091724 VIR/P]
(2).
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17.
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Colonic microbiota, nutrition and health / edited by Glenn R Gibson and Marcel B Roberfroid.
by Gibson, Glenn R | Roberfroid, Marcel B. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Netherlands : Kluwer Academic Publishers , 1999Availability: Items available for loan: Central Library
[Call number: 612.32 GIB/C]
(1).
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18.
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Practical public health nutrition / by Roger Hughes and Barrie M Margetts.
by Hughes, Roger | Margetts, Barrie M. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Oxford : Wiley Blackwell , 2011Availability: Items available for reference: Central Library
[Call number: 613.2 HUG/P]
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19.
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Nutrition in public health : a handbook for developing programs and services / edited by Sari Edelstein.
by Edelstein, Sari. Edition: 3rd ed / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: Canada : Jones and Bartlett Learning , 2011Availability: Items available for loan: Central Library
[Call number: 362.176 EDE/N]
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20.
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Nutrition psychology : improving dietary adherence / Melinda C Blackman and Colleen A Kvaska.
by Blackman, Melinda C | Kvaska, Colleen A. Edition: / .Material type: Text; Format:
print
regular print
; Audience:
General;
Publisher: London : Jones & Bartlett , 2011Availability: Items available for reference: Central Library
[Call number: 613.2 BLA/N]
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