<![CDATA[Central Library , Vidyasagar University Search for 'su:{BIOTECHNOLOGY} and se:Food Science and Technology, ']]>

<![CDATA[Central Library , Vidyasagar University Search for 'su:{BIOTECHNOLOGY} and se:Food Science and Technology, ']]> http://libnet.vidyasagar.ac.in/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%7BBIOTECHNOLOGY%7D%20and%20se%3AFood%20Science%20and%20Technology%2C%20&format=rss2 2 0 50 Fundamentals of food biotechnology / ISBN 1560816945 http://libnet.vidyasagar.ac.in/cgi-bin/koha/opac-detail.pl?biblionumber=3471 By Lee, Byong H... New York : VCH , 1996 . xvi,431p. : 23cm . . 1560816945

Place Hold on Fundamentals of food biotechnology /

]]> http://libnet.vidyasagar.ac.in/cgi-bin/koha/opac-detail.pl?biblionumber=3471 Food safety of proteins : in agricultural biotechnology / ISBN 9780849339677 http://libnet.vidyasagar.ac.in/cgi-bin/koha/opac-detail.pl?biblionumber=50668 By Hammond, Bruce G... New York : CRC Press , 2008 . 299p. : 21cm. 9780849339677

Place Hold on Food safety of proteins : in agricultural biotechnology /

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