TY  - BOOK
AU  - Adams,Martin R.
AU  - Robert, M. J.
TI  - Fermentation and food safety
SN  - 9788181288905
U1  - 660.28448 21
PY  - 2008///
CY  - New Delhi
PB  - Springer
KW  - FERMENTATION
KW  - FOOD SAFETY
N1  - includes bibliographical references and index
ER  -