Ray, Bibek Fundamental Food Microbiology / Bibek Ray, Arun Bhunia - 5th ed. - CRC Press 2014 - xlvii,607 p. : ill. ; 23 cm. includes bibliographical references and index ISBN: 9780815384311 1295 Subjects--Topical Terms: FOOD MICROBIOLOGY Dewey Class. No.: 664.001579 / RAY/F