Mahan, L. Kathleen <br/><br/>
Krause's Food and the nutrition care process / 
L Kathleen Mahan, Sylvia Escott- stump and Janice L Raymond. 
 - 13th ed. 
 - Missouri :  Elsevier Saunders ,  2012. 
 - xix,122 p. :   ill. ;  26cm. .  
<br/><br/> State Grant 2016-2017 
<br/><br/><label>ISBN: </label>9781437722338 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD
<br/><br/><label>Dewey Class. No.: </label>641.3  / MAH/K