Narang, S P. Food microbiology : methods of enumeration / S P Narang. - / . - New Delhi : A P H Publishing Corporation , 2010. - xii, 292p. : fig.,table ; 24cm Access to online course materials . Includes appendix ISBN: RS495.00 (HB) Subjects--Index Terms: FOOD MICROBIOLOGY Dewey Class. No.: 664.001579 / NAR/F