El-Mansi, Mansi. Fermentation microbiology and biotechnology / edited by Mansi EL-Mansi and Charlie Bryce. - / . - London : Taylor and Francis , 2004. - xv,307p. : ill.,figs. ; 22cm . Includes bibliography and index ISBN: RS. 495.00 (Pbk) Subjects--Index Terms: MICROBIOLOGY-BIOTECHNOLOGY Dewey Class. No.: 579 / MAN/F