Food, health and survival in India and developing countries / Stuart Gillespic and Geroldine McNeill.
By: Gillespic, Stuart.
Contributor(s): McNeill, Geroldine.
Material type:
TextPublisher: New Delhi : Oxford University Press , 1994Description: xii,216p. : ills.,fig.,pic.,table ; 23cm. 108 plates.ISBN: 0195635957.Subject(s): FOOD DEVELOPING COUNTRYDDC classification: 641.3091724
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books
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Central Library General Stacks | 641.3091724 GIL/F (Browse shelf) | 1 | Available | 32275 | |
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Books
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Central Library General Stacks | 641.3091724 GIL/F (Browse shelf) | 2 | Available | 35258 |
Browsing Central Library Shelves , Shelving location: General Stacks Close shelf browser
| 641.3 SRI/F Food science / | 641.3 VIS/A Advances in food science and nutrition / | 641.300954 RAO/F Food, nutrition and poverty in India / | 641.3091724 GIL/F Food, health and survival in India and developing countries / | 641.3091724 GIL/F Food, health and survival in India and developing countries / | 641.346 MUL/I An introduction to tropical food science / | 641.346 MUL/I An introduction to tropical food science / |
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32275 Rs.125.00
35258
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