Food trends and prospects in india / by Fred H Sanderson and Shyamal Roy.
By: Sanderson, Fred H.
Contributor(s): Roy, Shyamal.
Material type:
TextPublisher: New Delhi : Allied Publishers , 1980Description: xiii,162p. : ills. figs ; 24cm.Subject(s): FOOD TRENDS-INDIADDC classification: 338.1954
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Central Library General Stacks | 338.1954 SAN/F (Browse shelf) | 1 | Available | 5332 |
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| 338.1910954 FER/A Agricultural trade and practices in India / | 338.193 COH/F The food crisis in prehistory / | 338.1954 KRI/P Public support for food security / | 338.1954 SAN/F Food trends and prospects in india / | 338.1954 SOU/E Economic reforms and public distribution system / | 338.1973 ZHA/S Specialty foods : processing technology, quality, and safety / | 338.20954 KUP/A ;v-1 Ancient Indian mining metallurgy and metal Industries / |
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5332
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