Food composition and nutrition tables / S.W. Souci, W. Fachmann and H. Kraut.
By: Souci, S.W.
Contributor(s): Fachmann, W | Kraut, H.
Material type: TextPublisher: Boca Raton : Medphasm , 1994Edition: 5th rev.ed.Description: xxviii,1091 : ill ; 30cm.ISBN: 3887630770.Subject(s): FOOD COMPOSITIONDDC classification: 641.3Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Text Book | Central Library Reading Room (Library Annex) | 641.3 SOU/F (Browse shelf) | 1 | Not for loan | 33605 |
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