Modern food microbiology / James M.Jay.
By: Jay, James M.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Central Library Library Annex (Ground Floor) | 664.001579 JAY/M (Browse shelf) | 1 | Available | 26259 | |
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Central Library General Stacks | 664.001579 JAY/M (Browse shelf) | 2 | Available | 62128 |
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664.001579 FOS/F Food microbiology / | 664.001579 FRA/F Food microbiology / | 664.001579 FRA/F Food microbiology / | 664.001579 JAY/M Modern food microbiology / | 664.001579 MON/F Food microbiology : an introduction / | 664.001579 MON/F Food microbiology : an introduction / | 664.001579 NAR/F Food microbiology : methods of enumeration / |
Includes index
26259 Rs.250.00
62128
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