| 000 -LEADER |
|---|
| fixed length control field |
03074nam a22003974a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
IN-MiVU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240510125451.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
|---|
| fixed length control field |
m go d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
cr ||||||a|uau |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
171208t20181991xxua ob 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780203712146 |
| Terms of availability |
$240 |
| Qualifying information |
(e-book) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1014357504 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC-P)1014357504 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
OCoLC-P |
| Language of cataloging |
eng |
| Description conventions |
rda |
| -- |
pn |
| Transcribing agency |
IN-MiVU |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
639.3 |
| Item number |
WIL/H |
| Edition number |
21 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Handbook of nutrient requirements of finfish / |
| Statement of responsibility, etc. |
edited by Robert P. Wilson. |
| 260 3# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton : |
| Name of publisher, distributor, etc. |
CRC Press, |
| Date of publication, distribution, etc. |
2018. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©1991 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource (196 pages : |
| Other physical details |
illustrations |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
CRC revivals |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Cover; Title Page; Copyright Page; PREFACE; EDITOR; CONTRIBUTORS; Table of Contents; Arctic Char, Salvelinus alpinus L; Asian Seabass, Lates calcarifer; Atlantic Salmon, Salmo salar; Ayu, Plecoglossus altivelis; Brazilian Finfish, Tambaqui, Pacu, and Matrinxã; Channel Catfish, Ictalurus punctatus; Common Carp, Cyprinus carpio; Eel, Anguilla spp; Flatfish, Turbot, Sole, and Plaice; Gilthead Seabream, Sparus aurata; Grass Carp, Ctenopharyngodon idella; Milkfish, Chanos chanos; Pacific Salmon, Oncorhynchus spp; Puffer Fish, Fugu rubripes; Rainbow Trout, Oncorhynchus my kiss. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Red Drum, Sciaenops ocellatusSturgeon, Acipenser spp; Temperate Basses, Morone spp., and Black Basses, Micropterus spp; Tilapia, Oreochromis spp; Yellowtail, Seriola quinqueradiata; Index. |
| 520 2# - SUMMARY, ETC. |
|---|
| Summary, etc. |
"A one-of-a-kind book for researchers interested in finfish nutritionHandbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition."--Provided by publisher. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
OCLC-licensed vendor bibliographic record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fishes |
| General subdivision |
Nutrition |
| -- |
Requirements. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
TECHNOLOGY & ENGINEERING |
| General subdivision |
Agriculture |
| -- |
General. |
| Source of heading or term |
bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
SCIENCE / Life Sciences / Biology / Marine Biology |
| Source of heading or term |
bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
TECHNOLOGY / Food Science |
| Source of heading or term |
bisacsh |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wilson, Robert P. |
| Fuller form of name |
(Robert Paul), |
| Dates associated with a name |
1941- |
| Relator term |
editor. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
https://www.taylorfrancis.com/books/e/9781351362078 |
| Uniform Resource Identifier |
<a href="https://www.taylorfrancis.com/books/e/9781351362078">https://www.taylorfrancis.com/books/e/9781351362078</a> |
| Link text |
click here |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Taylor & Francis |
| Uniform Resource Identifier |
<a href="https://www.taylorfrancis.com/books/9780203712146">https://www.taylorfrancis.com/books/9780203712146</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
E-Book |
