Central Library , Vidyasagar University

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Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


Ramaswamy, Hosahalli.

Food processing : principles and applications / by Hosahalli Ramaswamy and Michele Marcotte. - / . - Bristol : Taylor and Francis , 2005. - xi ,420p. : ills.,figs.,tables ; 24cm 1 CD .

Includes bibliographical references and index

9781587160080 GBP 71.99

FOOD INDUSTRY AND TRADE FOOD PROCESSING

664 / RAM/F

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