Online Public Access Catalogue (OPAC)
Central Library - Vidyasagar University

“Education does not only mean learning, reading, writing, and arithmetic,

it should provide a comprehensive knowledge”

-Ishwarchandra Vidyasagar


Desrosier, Norman W.

The technology of food preservation / Norman W. Desrosier and James N. Desrosier. - New Delhi : C B S Publishers and Distributors , 1987. - xiv,558p. : ill.,figs.,tables ; 23cm .

Includes bibliography and index

Rs. 70.00 (Pbk)

FOOD TECHNOLOGY

664.028 / DES/T

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